GYPSOIL brand gypsum is an easy, economical way to improve your most important farming asset - your soil. Whether you farm in the Midwest, Mid-South or Southeast, GYPSOIL works as a soil amendment to transform soil chemistry and improve physical properties. GYPSOIL is also used as a high quality and cost-effective source of calcium necessary to optimize health, crop quality and yield of crops such as potatoes and peanuts.
With GYPSOIL, you can create a better, deeper root zone for your crop, and improve the natural biological activity that lets your crops take better advantage of moisture and fertility.
To learn more about using GYPSOIL where you farm, dig deeper in these regional sections:
In a new economic impact study, gypsum users rated 23 benefits of gypsum application and reported these top three benefits:
The longer you use GYPSOIL the more you’ll value it. Long-term gypsum users use gypsum on nearly half their acres or about 35% more than short-term users.
Long-term gypsum users report a return on investment (ROI) of 5X or higher for alfalfa and 2X or higher for corn. When you combine just the impact of yield, improved fertilizer efficiency and the replacement value of sulfur, the ROI is nearly $172/A for alfalfa and $68/A for corn (based on average cost of $30/A for gypsum plus application. 1
1 Batte and Forster, An Economic Analysis of Beneficial Gypsum Use in Agriculture, 2014.
Contact your local Territory Manager or download a brochure for additional information.